Boulevard Bakery
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Boulevard Bakery is a small neighbourhood bakery and coffee stop on Anzac Parade in Maroubra, known for flaky laminated pastries. It is warm and local, busy on weekend mornings and best for a croissant, a Danish and a coffee. The nearest park, Nagle Park, is an 8-minute walk away.
About Boulevard Bakery
Food at Boulevard Bakery
The cabinet is built around laminated pastries and bread. Reviewers single out the croissant, pain au chocolat and a chocolate orange croissant, plus Danishes such as goat cheese with nigella seeds and blood orange. Savoury choices include feta olive and halloumi oregano pastries, and staff will toast items on request. Loaves of bread are sold for taking home.
What to order: Croissant · Goat cheese and nigella seed Danish · Pain au chocolat
Coffee and drinks
Reviewers call the coffee smooth and well balanced, and say it pairs well with the pastries. Cappuccinos get a mention.
Facilities at Boulevard Bakery
What visitors say about Boulevard Bakery
- 💬Reviewers praise the croissants and Danishes for their flaky, buttery texture
- 💬The staff and owner are described as warm and helpful
- 💬Coffee is a good match for the pastries
Near Boulevard Bakery
Visitor tips for Boulevard Bakery
- ✓Weekend mornings bring a small line, though it moves quickly.
- ✓There are only three small tables inside, so plan on takeaway when it is busy.
- ✓Nagle Park is an 8-minute walk if you want to eat outside.
Getting to Boulevard Bakery
924 Anzac Parade, Maroubra NSW 2035. Parking is available nearby and the entrance is step-free.
FAQ
What is Boulevard Bakery known for?
Its flaky croissants, Danishes and savoury pastries, along with fresh bread and coffee.
Can you sit in at Boulevard Bakery?
Yes, there are three small tables inside, though most visitors take their order away.
What time does Boulevard Bakery open?
It opens at 6am every day.
Will Boulevard Bakery toast my pastry?
Yes, reviewers say staff toasted their Danish on request.