Cafe Bariloche
Last updated$
Cafe Bariloche is a small, old-school Argentine bakery cafe on Glebe Point Road, known for beef empanadas, meat and mushroom pies, apple pies and cheese danishes. It is casual and local, best for a pastry and flat white. Ernest Pederson Reserve is a two-minute walk away.
About Cafe Bariloche
Food at Cafe Bariloche
The baking is the draw. Reviewers keep naming the beef empanadas, with a spiced mince filling, egg and olive, as well as the traditional meat pies, the mushroom pie with a creamy filling, apple pies and cheese danishes. Fruit and nut pastries and cakes fill the counter. Empanadas are made in small batches and can sell out early in the day.
What to order: Beef empanada · Mushroom pie · Cheese danish
Coffee and drinks
Reviewers describe the flat whites and cappuccinos as rich, strong and creamy, and a good match for the pastries and cakes at the counter.
Facilities at Cafe Bariloche
What visitors say about Cafe Bariloche
- 💬Reviewers praise the empanadas and pastry
- 💬Reviewers praise the strong, creamy coffee
- 💬Reviewers mention friendly service and a traditional atmosphere
Near Cafe Bariloche
Visitor tips for Cafe Bariloche
- ✓Cash only, so bring cash.
- ✓Get in early for empanadas, as they can sell out.
- ✓Closed on Sundays.
Getting to Cafe Bariloche
333 Glebe Point Rd, Glebe NSW 2037, on the main strip of Glebe Point Road. Parking is available.
FAQ
Is Cafe Bariloche cash only?
Reviewers say it is cash only, so bring cash.
Is Cafe Bariloche open on Sundays?
No, it is closed on Sundays. It opens 7am to 5pm Monday to Friday and 7am to 3:30pm on Saturday.
What is Cafe Bariloche known for?
Reviewers know it for beef empanadas, pies, apple pies and cheese danishes.